I knew when I saw this on Pinterest (oh and if you aren't already you can follow me Here) it would be a big hit. S'mores are so good, but so messy. This is a great way to get that taste in a dip.
The Original Pin:
And my creation. I have actually made it twice already. The first attempt was tested on my wonderful mama friends at game night.
{The bottom photo was taken by my friend Julie, and she has a great blog as well!}
Here is the recipe which is from Tastebook.
1 1/2 cup semisweet chocolate chips
1 can (14 oz) sweetened condensed milk (not evaporated)
1/2 cup marshmallow creme
1 box (13 oz) graham cracker honey sticks
Directions
1 In small microwavable bowl, microwave chocolate chips and condensed milk on High 1 to 2 minutes, stirring occasionally, until chips are melted. Stir to mix well. Pour into 9-inch glass pie pan, spreading evenly.
2 Drop marshmallow creme by tablespoonfuls randomly over chocolate mixture. Microwave on High about 30 seconds or until marshmallow creme is softened. Immediately with knife, make several small swirls through marshmallow and chocolate, creating a marbled appearance.
3 Serve immediately {I didn't serve immediately and it was still tasty!} with graham sticks for dipping.
Oh my gosh! That sounds great!!!
ReplyDeleteThanks for sharing! I will be trying that very soon! You're right, it seems a lot easier to eat than a regular smore!
ReplyDeleteOhhhh your making me hungry...stopped over from Feed Me Friday Blog Hop, I am now a new follower!
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